Thienot

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Stanislas Thienot

Bordeaux, Washington, São Paulo… Stanislas first wanted to see the world, before returning in 2003 to link his destiny to that of his family’s Champagne House. He also accepted the creative challenge, along with a couple friends, of setting up a wine bar in Paris. For at the heart of his career lies a passion for and knowledge of wine. Today, at his father’s side, Stanislas manages the international development of Thiénot Champagne, demonstrating the versatility demanded by a great Champagne House. Deeply rooted in the product, he participates in the creation of each vintage. As the brand’s ambassador, he oversees the promotion of its image around the world.